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Temps estimé - 2 min
La CE vient de mettre en ligne une douzaine d’avis concernant le statut novel food des champignons et plantes suivantes :
| Agaricus blazei dehydrated mycelium powder | View document | Category 3.2 (a)(ii) | ||
| Chlamydomonas reinhardtii dried biomass powder | View document | Category 3.2 (a)(ii) | ||
| Coprinus comatus dehydrated mycelium powder | View document | Category 3.2 (a)(ii) | ||
| Evodia lepta Merr. – leaves | View document | Category 3(2)(a(iv)) | ||
| Ganoderma lucidum dehydrated mycelium powder | View document | Category 3.2 (a)(ii) | ||
| Grifola frondosa dehydrated mycelium powder | View document | Category 3.2 (a)(ii) | ||
| Hericium erinaceus dehydrated mycelium powder | View document | Category 3.2 (a)(ii) | ||
| Ilex asprella (Hook.& Arn.) Champ. ex Benth. – root | View document | Category 3(2)(a(iv)) | ||
| Lentinula edodes dehydrated mycelium powder | View document | Category 3.2 (a)(ii) | ||
| Pleurotus eryngii dehydrated mycelium powder | View document | Category 3.2 (a)(ii) | ||
| Pleurotus ostreatus dehydrated mycelium powder | View document | Category 3.2 (a)(ii) | ||
| Polyporus umbellatus dehydrated mycelium powder | View document | Category 3.2 (a)(ii) |
