at the heart of food innovation
Innovation to add value, transform and enhance food products A leading private independent French group dedicated to food and nutrition
experts in R&D and nutrition
Food R&D is our core business. Our multidisciplinarity, our knowledge of food markets and our involvement in the nutrition field enable us to provide relevant and tangible advice to our clients.
We accompany you
Up to production
Process configuration, audit and selection of sub-suppliers, pre-series run, industrial transfer, production management.
We can accompany you
Dans vos projets d'innovation culinaire
The latest news
Posted by Etienne GUILLOCHEAU
Trends in Novel Food applications The EFSA is still facing a high number of Novel...
Posted by Emma Delecrin
As part of the « Health Claims Unpacked » project, supported by the EIT Food (Institute of...